CONCENTRATION OF HEAVY METAL IONS IN ORGANS AND TISSUES OF FISH LIVING IN LAKE TURGOYAK

Authors

  • Альфира Сибиркина Федеральное государственное бюджетное образовательное учреждение высшего образования "Южно-Уральский государственный гуманитарно-педагогический университет" Author
  • Sergey Likhachev South Ural State Humanitarian Pedagogical University Author
  • Oksana Mulyukova South Ural State Humanitarian Pedagogical University Author
  • Alexey Savchenkov South Ural State Humanitarian Pedagogical University Author

Keywords:

CADMIUM COMPOUNDS, LEAD COMPOUNDS, ARSENIC COMPOUNDS, MERCURY COMPOUNDS, LAKE TURGOYAK, COMMON PIKE (Esox lucius L.), COMMON PERCH (Perca fluviatilis L.), SIBERIAN ROACH (Rutilus rutilus L.)

Abstract

The quality of fish living in Lake Turgoyak is assessed for the content of ions of heavy metal compounds - cadmium, lead, arsenic and mercury. The value and quality of fish as a food product and its importance for human health are shown. The characteristic of toxic properties of heavy metal compounds is presented. The biological properties of heavy metal compounds and their physiological significance are described. The results of analyses of the content of heavy metal compounds in fish living in Lake Turgoyak – common pike (Esox lucius L.), common perch (Perca fluviatilis L.), Siberian roach (RutThe quality of fish living in Lake Turgoyak is assessed for the content of ions of heavy metal compounds - cadmium, lead, arsenic and mercury. The value and quality of fish as a food product and its importance for human health are shown. The characteristic of toxic properties of heavy metal compounds is presented. The biological properties of heavy metal compounds and their physiological significance are described. The results of analyses of the content of heavy metal compounds in fish living in Lake Turgoyak – common pike (Esox lucius L.), common perch (Perca fluviatilis L.), Siberian roach (Rutilus rutilus L.), revealed a certain similarity in the distribution of heavy metal compounds in organs and tissues of all three fish species, it is shown that the most high concentrations of heavy metal compounds are characteristic of the axial skeleton, but within acceptable values. Considering that fish muscles are mainly consumed in food, it can be noted that in terms of the content of heavy metal compounds.

 

Author Biographies

  • Альфира Сибиркина, Федеральное государственное бюджетное образовательное учреждение высшего образования "Южно-Уральский государственный гуманитарно-педагогический университет"

    Доктор биологических наук, доцент. Директор профессионально-педагогического института Южно-Уральского государственного гуманитарно-педагогического университета

  • Sergey Likhachev, South Ural State Humanitarian Pedagogical University

    Doctor of Biological Sciences, Professor. Vice-Rector for Science, South Ural State Humanitarian Pedagogical University

  • Oksana Mulyukova, South Ural State Humanitarian Pedagogical University

    Deputy Director of the Vocational Pedagogical Institute of the South Ural State Humanitarian Pedagogical University

  • Alexey Savchenkov, South Ural State Humanitarian Pedagogical University

    Doctor of Pedagogical Sciences, Professor of the Department of Teacher Training of Vocational Education and Subject Methods of the Vocational Pedagogical Institute of the South Ural State Humanitarian Pedagogical University

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Published

2025-12-18

Issue

Vol. 1 No. 1 (2025): Shakarim Chemistry&Ecology

Section

Ecology

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